Pin by Linda Cece on MEATLOAFS: A Tried-and-True Classic Meatloaf Recipe

Introduction

Few dishes can match the ultimate comfort and flavor of a perfectly baked, classic meatloaf. Inspired by popular pins like “Pin by Linda Cece on MEATLOAFS,” this good meatloaf recipe channels the homestyle nostalgia of the ultimate homemade meatloaf. Easy to assemble and always a hit with the family, this classic meatloaf recipe is the answer to busy weeknights or Sunday suppers where you want hearty, satisfying fare without any fuss.

Why This Classic Meatloaf Recipe Is a Must-Make

This meatloaf stands out for its juicy, tender interior and a perfectly caramelized glaze on top. Versatile enough to serve with mashed potatoes, roasted veggies, or your favorite side, it pleases even picky eaters—making it the ultimate crowd-pleaser. With simple pantry staples and just a few steps, you’ll end up with a flavorful dinner that’s both budget-friendly and filling.

What Sets a Good Meatloaf Apart

The secret to a successful homemade meatloaf is in the mix: the right balance of ground beef, soft breadcrumbs, flavorful aromatics, and the classic tomato-ketchup glaze. Here, milk-soaked breadcrumbs keep the loaf tender, while finely chopped onions and herbs bring warmth and depth of flavor. The easy-to-make glaze caramelizes beautifully as it bakes, giving a savory-sweet finish that elevates each bite.

Homemade Meatloaf Cooking Steps

Once your loaf is formed, baking in the oven gently brings together all the robust flavors. A quick resting period after baking lets juices redistribute for maximum succulence. Serve slices hot with a spoonful of extra glaze for that classic meatloaf experience.

Perfect Serving Suggestions

Serve your classic meatloaf with fluffy mashed potatoes, homemade gravy, and a crisp green salad for a balanced meal. Leftover slices make exceptional sandwiches for lunch the next day—just tuck between soft bread with a smear of extra ketchup or mustard.

Nutritional Information and Serving Size

This classic meatloaf recipe yields about 8 hearty slices. Each serving contains approximately 320–350 calories, making it a filling centerpiece for your dinner table—especially when paired with nourishing sides.

Classic Meatloaf Recipe (Recap)

For a trusted, delicious, and easy meal, look no further than this tried-and-true meatloaf. With simple steps and bold homemade flavors, it embodies classic comfort food that never goes out of style.

💡Meal Planning Tip: Save this recipe on CookifyAI to automatically generate an organized shopping list with all ingredients sorted by store section—perfect for keeping meal planning simple and efficient.

Instructions

1. Preheat oven to 375°F (190°C). Line a baking sheet with parchment or use a loaf pan.
2. In a small bowl, combine breadcrumbs and milk. Let soak for 3–5 minutes.
3. In a large bowl, gently mix together ground beef, soaked breadcrumbs, eggs, onion, garlic, Worcestershire, parsley, salt, pepper, and 1/2 cup ketchup. Do not overmix; blend just until combined.
4. Shape mixture into a loaf on the baking sheet or press gently into the loaf pan.
5. In a small bowl, whisk together 1/4 cup ketchup, brown sugar, and mustard to make the glaze. Spread evenly over the top of the meatloaf.
6. Bake for 50–60 minutes or until internal temperature reaches 160°F. Let cool for 10 minutes before slicing and serving.

Weekly Meal Planning

This classic meatloaf is ideal for prepping ahead or organizing your weekly dinners. Save and schedule this recipe on CookifyAI to keep track of meal prep days, generate a comprehensive grocery list, and cut food waste by consolidating ingredients across all your scheduled meals.

Planning Benefits:

– Calculates exact ingredient totals when planning multiple recipes
– Sorts your shopping list by grocery section for smooth, fast in-store trips
– Avoids duplicate purchases and forgotten items
– Makes meal prep less stressful and more satisfying

Pro tip: Plan this meatloaf alongside other recipes that use eggs or ground beef for overlapping ingredient savings. Schedule your week with CookifyAI for maximum efficiency and less stress on shopping day.

Cook and Prep Times

Prep Time: 15 minutes
Cook Time: 55 minutes
Total Time: 1 hour 10 minutes

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Make this “Pin by Linda Cece on MEATLOAFS”-worthy recipe the star of your dinner table and let smart meal planning with CookifyAI bring ease and flavor to your week!