Irresistible Sweet and Salty Chex Mix
Introduction
Get ready for a snack that brings everyone back for more—Irresistible Sweet and Salty Chex Mix. This combination of crunchy cereals, nuts, pretzels, and a delectable sweet glaze hits just the right balance of flavors. Whether it’s for game night, road trips, holiday gatherings, or quick desk snacks, this Chex mix is guaranteed to disappear fast.
Why This Sweet and Salty Chex Mix Is a Winner
Few snacks are as addictive and universally loved as this sweet and salty Chex mix. The rich, buttery coating caramelizes as it bakes, hugging every nook and cranny of the cereal and pretzels. The hit of salt from the pretzels and nuts perfectly complements the sweetness of the glaze, ensuring each handful delivers ultimate satisfaction. Simple to throw together and highly customizable, this crowd pleaser is a must-have for any occasion.
Mastering the Perfect Sweet Glaze
The secret to this Chex mix is in the glaze—a quick stovetop blend of butter, brown sugar, and corn syrup, with just enough salt and a splash of vanilla that ties it all together. Heating gently while stirring guarantees a smooth, pourable consistency that evenly coats the mix. Bake low and slow, stirring occasionally, to achieve that coveted crisp, candied finish.
Building the Ideal Snack Mix
Mix together a balanced blend of Chex cereals, crispy pretzels, crunchy nuts, and a handful of your favorite bite-sized add-ins (think bagel chips or honey-roasted peanuts). Every piece gets bathed in the caramel glaze before roasting, ensuring a consistent, crave-worthy coating throughout.
Serving and Storing Sweet and Salty Chex Mix
Pile your Chex mix high in a large bowl at parties, or portion it into snack bags for grab-and-go convenience. This treat stores beautifully in an airtight container for up to two weeks, making it perfect for make-ahead meal planning and late-night cravings alike.
Nutritional Information and Yield
This recipe makes about 12 generous cups of Chex mix—enough for a gathering or to last all week long. Each half-cup (30g) serving typically clocks in at 150–180 calories, depending on ingredient choices.
Irresistible Sweet and Salty Chex Mix (Recap)
This snack stands out for its bold sweet and salty flavor and irresistible crunch. With simple prep, minimal bake time, and universal appeal, it’s a snack everyone clamors for.
Ingredients
💡Meal Planning Tip: Save this recipe to automatically generate an organized shopping list with all ingredients sorted by store section—perfect for efficient grocery trips and meal planning.

Instructions
- Preheat your oven to 250°F. Line a large rimmed baking sheet with parchment for easy cleanup.
- In a large bowl, combine the Chex cereal, pretzels, nuts, and any optional add-ins.
- In a small saucepan over medium heat, melt the butter, then add the brown sugar and corn syrup. Stir constantly until the mixture begins to bubble. Remove from heat and stir in vanilla and salt.
- Pour the warm glaze over the Chex mixture. Gently toss with a spatula or clean hands until every piece is coated.
- Spread the mixture evenly on the prepared baking sheet.
- Bake for 45 minutes, stirring every 15 minutes for even coating and to prevent burning.
- Let cool completely. Break into clusters and store in an airtight container.
Weekly Meal Planning
This Sweet and Salty Chex Mix is ideal for meal prep—make a big batch on Sunday and enjoy snack packs all week. Save and schedule this recipe to plan snack breaks, parties, or lunchbox treats, and let CookifyAI generate a master shopping list that consolidates all your needs for the week.
Planning Benefits:
– Calculates total ingredient quantities across all scheduled meals
– Organizes shopping lists by grocery store section
– Helps avoid overbuying and forgotten items
– Streamlines meal prep and shopping for a stress-free week
Pro tip: Use CookifyAI’s schedule feature to overlap similar ingredients (like nuts or pretzels from other recipes), reducing waste and saving money.
Cook and Prep Times
Prep Time: 10 minutes
Cook Time: 45 minutes
Total Time: 55 minutes